Dinner Rolls (2 Lb. Bread Machine)
| 1 Cup Water | 2 Tbl Oleo, Softened |
| 2 Eggs | 4 1/2 Cup Flour |
| 4 Tbl Sugar | 1 Tsp Salt |
| 3 Tsp Bread Machine Yeast |
1. Place all dough ingredients in bread pan in the order listed. Select white dough cycle. 2. Grease cookie sheet. Divide dough into 20 pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Brush with oleo. Cover, let rise 30 to 40 minutes or until double. 3. Heat oven to 375 degrees. Bake 12 to 15 minutes or until golden brown. Brush tops with oleo if desired. Makes 20 rolls.
